Dining at the
General Lewis
A Dining Experience like Never Before
Our elegant Dining Room is tucked away in the Eastern corner of the Inn, right next to the Thistle Lounge. We also offer outdoor seating on our front Veranda and Patio. We serve up Southern dishes full of local flavor with a modern twist. We make everything from scratch. Imagine Grandma's cooking but with the finest of ingredients sourced from our local farms and gardens.
Come out and enjoy!
Finer Print: While we do our best to accommodate our hotel guests, we are also open to the public, please make your reservations in our restaurant early, as we have limited seating and bookings fill fast.
For parties of 6 plus people a 20 percent gratuity is added, and we are unable to split checks.
Details:
Hours
5:30-9:30pm
9:00am-2:00pm
5:00-11:00pm
Availability
Thurs,Fri,Sat,Sun,Mon
Saturdays and Sundays
Bar Open 7 days a Week
Our Cuisine
Fresh, Simple, Classic.
We are committed to running an ethical restaurant that is good for our farmers, our staff and our world. That's why we carefully source our ingredients and focus on seasonal fare. We serve fair trade organic coffee, real butter, real maple syrup and prepare everything from scratch.
We believe simple food is the best food. Our talented chefs bring Contemporary Southern up a notch with their transformation of pure and simple ingredients into a world-class fine dining experience.